

Appetizers
Hood View Hummus - Homemade hummus served with fresh veggies, apples, and warm flat bread. 9.75 O! Rings - Beer battered deep fried onion rings. 1/2 Pound 4.95 Full Pound 8.95 Downtown Platter - Onion rings, spinach artichoke dip with potato chips and corn tortilla chips, pretzels, veggies and wings. Great to share with friends on game day! 24.95 Loaded Taquitos - Potato, bacon, and cheese filled corn tortilla fried and served with salsa, cabbage slaw and sour cream. 8.95 Grandma's Spinach Artichoke Dip - Spinach, artichoke hearts, onions & cream cheese served warm with fresh fried corn tortilla chips. 8.95 Add 1.00 for Warm Pita Bread.
Red Wings - Spicy chicken wings served with carrots, celery & your choice of bleu cheese or ranch dressing. 6.95 Crispy Calamari - Pacific calamari seasoned then breaded and fried until crispy. Drizzled with sweet chili sauce and lemon aioli. 10.95 Dabob Bay Steamers - Pacific Manila clams simmered in Gresham Light, garlic butter, parsley, parmesan cheese and served with garlic bread. 9.95
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Brews on TapGresham Light - Our lightest offering, Gresham Light is crisp, clean & refreshing. It is the closest we have to a domestic lager.
Demented Duck Amber - This German Amber Ale is lighter in body with an amber hue. Brewed with 2-row, Munich & aromatic malts with a very small amount of roasted barley for color.
Black Roots Blonde - Our Blonde Ale is brewed with 2-row, caramel malts & lightly hopped with Northern Brewer & Tettnager. Easy drinking & smooth.
Powell Porter - A deep ruby color with a clean smooth finish characterizes this ale. Brewed using Pale Ale, Chocolate & Special roast malts. Hopped with Centennial & Cascade. Don't let the dark color scare you, this is an easy drinking ale.
Eager Beaver IPA - This ale is all about the balance between the intense hop flavor, aroma & the malty body. Brewed with Pale Ale & Caramel Malts with over thirty pounds of hops.
We also have a offering up to 6 beers on tap. PROUDLY SERVING 20oz. IMPERIAL PINTS. |
Salads / SoupEt tu Brute Caesar - Crisp romaine lettuce tossed with creamy Caesar dressing, fresh shredded parmesan cheese & croutons. 8.95 Caesar with grilled chicken 11.95 With grilled shrimp 12.95 With blackened Ahi tuna 14.95
Asian Shrimp Salad - Sesame and wasabi encrusted shrimp pan seared and served over romaine, snow peas, cabbage, carrots, dried cranberries, and fried noodles. Served with a side of sweet chili peanut sauce. 13.95
Greek Salad - Fresh grilled chicken breast served over fresh spinach feta cheese, marinated cucumber, olives, tomato and onion. Served with a side of tangy yogurt dressing. 12.95
Pub Salad - Mixed greens topped with tomato, parmesan, sunflower seeds, and croutons. 7.50 With chicken 10.50
Dinner Salad - 4.50 (Smaller version of the Pub Salad) With chicken 7.50
Baker/Salad/Soup - Any two combinations for 8.95. All potatoes come loaded unless otherwise stated. |
Brewery Soup of the Day Cup 3.50 - Bowl 5.95. Daily Soups - all soups homemade
Friday: Clam Chowder Saturday: Loaded Potato Everyday: Blonde Beer Cheese Soup |
4th Street Specialties
Alaskan Gold Fish & Chips - Hand-cut Alaskan halibut, dipped in Amber Ale batter, deep fried & served with our house tartar sauce, fries & coleslaw. 18.95
Wahoo Fish & Chips - Hand-cut Hawaiian ono, dipped in Amber Ale batter, deep fried & served with our house tartar sauce, fries & coleslaw. 13.95
Slammin' Stuffed Salmon - A filet of salmon stuffed with artichoke hearts, spinach, bacon, and fire roasted tomato baked to perfection. Topped with lemon aioli and served with baby reds and fresh veggies. 16.95
Yellow Fin Ahi Tuna - Sesame and wasabi encrusted Ahi tuna pan seared to rare and drizzled with coconut lime sauce. Served with miso pineapple rice, steamed sugar snap peas and topped with green onions. 15.95
Diggin' Clams Linguine - Fresh Pacific clams, Andouille sausage, onions, mushrooms and fire roasted tomatoes all tossed in a white wine and spicy cream sauce. Served on top of a bed of linguine. 16.95
Pendleton Whiskey Steak - 10 oz. Top sirloin covered in peppercorn mushroom whiskey sauce and grilled to your liking. Served with a loaded baked potato and local vegetables. 18.95
I'd Do Anything For Meatloaf - Always made from scratch and oven roasted. Topped with Powell Porter sweet caramelized onions and gravy. Served with fresh vegetables and garlic mashed potatoes. 12.95
Mac Attack - Creole seasoned Tillamook cheddar and pepper jack cheese sauce mixed with ziti pasta topped with bread crumbs. 10.95 With Andouille sausage or grilled chicken breast 13.95
On the Bayou Jambalaya - Cajun seasoned chicken, Andouille sausage, ham, fire roasted tomatoes, peppers and onions served with white rice. 14.95
Shepherd's Pie - Stewed lamb and fresh vegetables in a savory sauce topped with mashed red potatoes and melted cheddar cheese. 15.95
ADD GARLIC SHRIMP FOR 3.95 ADD HOUSE SALAD OR SOUP TO ANY DINEER ENTREE FOR 2.95
BurgersWe use 100% Fresh Ground Chuck for all our hamburgers! All burgers are served with beer-battered fries, lettuce, tomato, onion & pickle spear. Topped with our special burger sauce! (All burgers are served medium well unless otherwise specified) Lamb Burger - Fresh ground lamb patty seasoned with garlic and rosemary. Topped with caramelized Powell Porter onions and feta cheese. 12.95 Black & Bleu Cask Burger - Bleu cheese crumbles melted over our pepper encrusted fresh ground chuck patty and pepper bacon. 11.95 Barrel Burger - A fresh ground chuck patty topped with fried ham, a fried egg, Swiss & cheddar cheeses. 12.95 Brew Your Own Tillamook Cheese Burger - Your choice of cheese included. You add the toppings: pepper bacon or ham - 1.50 each Fried egg, jalapenos, grilled onions, grilled peppers, sautéed mushrooms, onion rings - .95 each Substitute garden burger for no additional charge. Substitute grilled chicken or lamb patty for 2.00 |
SandwichesAll sandwiches are served with homemade chips. Reinheitsgebot Reuben - Choice of turkey or beef pastrami with Swiss cheese, sauerkraut & 1000 island dressing on grilled rye bread. 9.50 The Porky - Tender smoked pulled pork in our homemade sweet & tangy Blonde BBQ sauce. Topped with shredded cheddar chesse and coleslaw. 8.95 Chicken Wrap - Roasted pieces of chicken breast, red apple, bacon, spinach, tossed with ancho rancho and wrapped in a flour tortilla. 10.50 Main Street Melt - Slow smoked fresh turkey, asparagus, caramelized porter onions, Swiss cheese, and cranberry aioli on toasted rustic sourdough. 10.50 Porknormous - Hand breaded fillet of pork fried golden brown, topped with French fries, smothered in homemade brown gravy, cheddar cheese on a pub bun. 10.50 Served with the fries in the sandwich, no substitutions. |
Pasta & Pizza

8 Inch Charbroiled Personal or 14 Inch Stone Oven Baked Pizza
Uptown Pizza - Salami, spinach, feta, olives, cheddar, mozzarella and provolone cheeses with a marinara sauce. 8"-11.85 14"-19.85
Maui Wowie Pork Pizza - Smoked pulled pork, bacon, pineapple, cheddar, mozzarella & provolone cheese garnished with green onions over IPA BBQ sauce. 8"-11.85 14"-19.85
"Brew" Your Own Pizza
8" 8.95 / Each Topping 1.10
14" 14.95 / Each Topping 2.20
TOPPINGS:
pepperoni, ham, Andouille sausage, chicken, pulled pork, bacon, ground beef, artichoke hearts, black olives, green olives, bell peppers, onions, jalapeno peppers, mushrooms, spinach, roasted garlic, pineapple, extra cheese
Come in for our happy hour menu!
Delicious rotating selections off of our regular menu at wonderful prices, plus fantastic drink specials!
Click here for our happy hour schedule.
Fresh ingredients, locally raised
We pride ourselves on our fresh ingredients and use locally raised, organic food as much as possible.
Beer and our menu - a perfect match
Our menu is styled to pair perfectly with our hand-crafted beer selections and our servers will be happy to make recommendations.
We cater to you
Choose to have your meal just the way you like it - we enjoy responding to your dietary needs and WE CAN because we're not a chain restaurant!
We're a fully family-friendly restaurant with a kids menu and activities for your little ones. Booster chairs available upon request.
Get it to Go
Need a delicious lunch for a company meeting or too busy to make dinner? Just give us a call at 503-669-0569 and we'll have it ready for you.
Parties of 8 people or more 20% gratuity added.






